Category Archives: Poultry
Stuffed Portobello Mushroom Caps
Quick-Roasted Turkey Breast
Most of the cooking happens in the InstantPot. Finish up under a broiler to crisp the skin.
IP Tomato-Marsala Chicken
IP = InstantPot. This recipe is a variation of Chicken Marengo, but with lower calories. Serve with microwaved Baby Yukon Gold potatoes, which are only about 60 calories per 3 oz portion.
Mexican Chicken Quiche
This recipe takes more prep time and cooking time than most of those I post, but the end result is worth it.
Chicken Paprika
Chicken & Vegetables Stew
Uses an Instant Pot (or Pressure Cooker). This recipe can be prepared more quickly with skinless, boneless chicken breasts.
Chicken Shiitake
Adapted from a MyMagazine recipe.
Turkey Tetrazzini
Chicken Marengo
Instant-Pot or Pressure Cooker
Chicken Curry Casserole
Lots of veggies in this dish. Use a covered, 3-qt saucepan.
For a Red Curry version, swap out the yellow curries and use chopped broccoli instead of carrots.